Menus subject to change without notice.
Spring Semester 2022
Monday, January 17 – Sunday, January 23
| Breakfast 7:30 - 9:00 a.m. | Lunch 11:30 - 12:45 p.m. | Dinner 5:30 - 6:45 p.m. |
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|---|---|---|---|
| Monday | Fresh fruit Waffles Yogurt Country Scramble Tater Tots Sausage Link Biscuits & Gravy | Loaded Potato Bar Baked Sweet Potatoes Nacho Bar Broccoli & Cheese Soup Potato Soup Green Beans Beef Chili Alfredo Sauce Spaghetti Pasta | Bacon Wrapped Pork Rice & Gravy Honey Glazed Carrots Garlic Bread Gumbo and Fried Okra Eggplant - Hummus Wrap (V) |
| Tuesday | Fresh fruit Yogurt Waffles Breakfast Casserole Hashed Brown Patties Grilled Ham Slice French Toast Sticks Fried Egg | Pulled Pork Sandwich Chicken Tikki Masala Pineapple Rice Naan Bread Bolognese Sauce Pesto Sauce Bow-Tie Pasta Moroccan Spiced Chickpeas (v) | Bean Burritos Beef Taco Chicken Taco Mixed Veg Spanish Rice Taco Salad Bowl (v) |
| Wednesday | Fresh fruit Waffles Yogurt Ham & Cheese Scramble Home Fried Potatoes Sausage Patty Bacon & Egg Croissant Hard Boiled Eggs | Balsamic Chicken Burger Bar Zesty Oven Fries Corn Alfredo Sauce Elbow Macaroni Garlic - Orange Tofu (v) | Spicy Chicken Sandwich Asian Marinated Flank Steak Vegetable Fried Rice Pork Dumplings Asian Vegetables Mango & Avocado Rice Bowl (v) |
| Thursday | Fresh fruit Yogurt Waffles Egg Casserole Hashed Brown Potatoes Sausage Link Blueberry Pancakes | Grilled Ham & Cheese Tomato Soup Fried Chicken Wings Potato Wedges Steamed Broccoli Roasted Garlic Tomato Sauce Penne Pasta Stuffed Bell Peppers (v) | Chicken/Sausage Gumbo BBQ Brisket Cole slaw Buttered Corn Cornbread Vegan Poke Bowl (v) |
| Friday | Fresh fruit Yogurt Waffles Sausage & Cheese Scramble Tri-tater Patties Bacon Egg & Cheese Biscuit | Pasta Bar Fried Ravioli Meatballs in Marinara Alfredo Sauce Tortellini Ziti Pasta Sautéed Spinach Grilled Vegetable Wrap (v) | Mojo Cuban Sandwich Fried Catfish Zesty Fries Squash/ Red Pepper & Peas Sauté Hushpuppies Sesame - Ginger Rice Bowl (v) |
| Saturday BRUNCH (11:30 -12:00) SUPPER (5:15 - 6:00) | No Breakfast Served | Western Scramble Greek Roasted Potatoes Sausage Patty Breakfast Burritos | BBQ Beef Sandwich BBQ Chicken Cheesy Potatoes Cauliflower Mixed Vegetables Spaghetti Pasta Marinara Sauce |
| Sunday BREAKFAST (9:0 - 10:30) LUNCH (12:00 - 12:45) SUPPER (5:15 - 6:00) | Continental Breakfast with Cereal Bar and Drinks | Italian Sausage & Pepper Sandwich Salisbury Steak Mashed Potatoes Gravy Green Beans Marinara Sauce Penne Pasta | Chipotle Honey Chicken Grilled Pork Chop Rice Pilaf Peas and Carrots Penne Pasta Alfredo Sauce |
Monday, January 24 – Sunday, January 30
| Breakfast 7:30 - 9:00 a.m. | Lunch 11:30 - 12:45 p.m. | Dinner 5:30-6:45 p.m. |
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|---|---|---|---|
| Monday | Fruit Yogurt Waffles Country Scramble Tater tots Sausage Link Breakfast Sliders Fried Egg | Big Apple Chicken Wrap Chicken and Waffles Mashed Potatoes & Country Gravy Savory Green Beans Cheese Sauce Elbow Macaroni Spinach & Feta Wrap (v) | South Beach Panini Orange Glazed Pork Loin Sweet Potato Hash Honey Glazed Carrots Dinner Rolls Thai Noodle Bowl (v) |
| Tuesday | Fruit Yogurt Waffles Breakfast Casserole Hashed Brown Patties Grilled Ham Slice Stuffed French Toast | Pork Carnitas Beef Fajitas Chicken Fajitas Mexican Rice Confetti Corn Marinara Sauce Bow-Tie Pasta Brazilian Baked Black Beans (v) | Sesame Beef Cashew Chicken Fried Rice Asian Vegetable Blend Eggrolls Brown Rice - Tofu Power Bowl (v) |
| Wednesday | Fruit Yogurt Waffles Ham & Cheese Scramble Home Fried Potatoes Sausage Patty Bacon & Egg Croissant Hard Boiled Eggs | Roast Beef Po-Boy Chicken Korma Baked Sweet Potatoes Roasted Vegetable Blend Naan Bread Carbonara Sauce Spaghetti Pasta Sweet Chili Tofu (v) | BBQ Chicken Roast Pork Loin Normandy Au Gratin Potatoes Corn on the Cob Cornbread Vegan Burrito Bowl (v) |
| Thursday | Fruit Yogurt Waffles Egg Casserole Hashed Brown Potatoes Sausage Link Chocolate Chip Pancakes | Corn Dogs Baked Ranch Chicken Thigh Seasoned Potato Wedges Roasted Squash & Zucchini Garlic Breadsticks Alfredo Sauce Penne Pasta Caponata Vegetable Sauté (v) | Chicken Fried Chicken Chicken Fried Steak Mashed Potatoes & Country Gravy Mixed Vegetable Dinner Rolls Mango - Ginger Rice Bowl (v) |
| Friday | Fruit Yogurt Waffles Sausage & Cheese Scramble Tri-tater Patties Bacon Egg & Cheese Biscuit | Catfish Po Boy Chicken Curry Jasmine Rice Garden Fresh Saute Vegetables Potsticker Meat sauce Marinara Sauce Ziti Pasta Malaysian Tofu Curry (v) | Roast Beef Wrap Almond Coconut Tilapia with Salsa Couscous with Mediterranean Vegetable Broccoli Florets Dinner Rolls PHO Bar (v) |
| Saturday BRUNCH (11:30 -12:00) SUPPER (5:15 - 6:00) | No Breakfast Served | Fruit Yogurt Waffles Western Scramble Greek Roasted Potatoes Sausage Patty Breakfast Burritos | Herb Rubbed Turkey Wild Rice Pilaf Honey Glazed Carrots Hawaiian Rolls Mac & Cheese (v) |
| Sunday BREAKFAST (9:00 - 10:30) LUNCH (12:00 - 12:45) SUPPER (5:15 - 6:00) | Continental Breakfast with Cereal Bar and Drinks | Oven Fried Chicken Mashed Potatoes & Gravy Sautéed Asparagus Jalapeno Cornbread Marinara Sauce Penne Pasta Chipotle Lime Portobello Quesadilla (v) | Sweet Chili Glazed Pork Basmati Rice Broccoli/Cauliflower Blend Garlic Bread General Tao's Tofu (v) |
Monday, January 31 – Sunday, February 06
| Breakfast 7:30 - 9:00 a.m. | Lunch 11:30 - 12:45 p.m. | Dinner 5:30-6:45 p.m. |
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|---|---|---|---|
| Monday | Fruit Yogurt Waffles Country Scramble Tater tots Sausage Link Biscuits & Gravy | Chicago Hot Beef Sandwich Baked Chicken Quarter Greek Roasted Potatoes Rainbow Vegetable Medley Focaccia Bread Marinara Sauce Linguini Pasta Acorn and Butternut Squash Chili (v) | Pulled Pork Swiss Steak Mashed Potatoes Green Beans Amandine Dinner Rolls Crispy Chickpea and Kale Bowl (v) |
| Tuesday | Fruit Yogurt Waffles Breakfast Casserole Hashed Brown Patties Grilled Ham Slice French Toast Bake Fried Egg | Beef Chimichanga Cheesy Chicken Tostadas Bean Tostadas Mexican Rice Aztec Corn Bolognese Sauce Alfredo Sauce Penne Pasta Hot and Sweet Tofu (v) | Beef Tips with Grilled Onions and Peppers Brazilian Chicken with Chimichurri Lentil, Rice and Spinach Pilaf Roasted Butternut Squash Ginger - Scallion Noodle Bowl (v) |
| Wednesday | Fruit Yogurt Waffles Ham & Cheese Scramble Home Fried Potatoes Sausage Patty Bacon & Egg Croissant Hard Boiled Eggs | California BLT Wrap Oven Fried Chicken Scalloped Potatoes Green Beans & Tomatoes Dinner Rolls Cheese Sauce Elbow Macaroni Plant Based Vegetable and Quinoa Wrap (v) | Asiago Chicken Sandwich Grilled Flank Steak Upper Crust Potatoes Roasted Button Mushrooms Herb Breadsticks Teriyaki Wild Rice Power Bowl (v) |
| Thursday | Fruit Yogurt Waffles Egg Casserole Hashed Brown Potatoes Sausage Link Banana Pancakes | Buffalo Chicken Sandwich BBQ Beef Brisket Baked Potatoes Balsamic Roasted Vegetables Hawaiian Rolls Spicy Meat Sauce Cavatappi Pasta Vegetarian Sloppy Joe Sandwich (v) | Chicken & Gnocchi Pork Carnitas Arroz Verde Refried Pinto Beans Fresh Zucchini with Garlic and Basil Crispy Tofu Bowl (v) |
| Friday | Fruit Yogurt Waffles Sausage & Cheese Scramble Tri-tater Patties Bacon Egg & Cheese Biscuit | Baked Cod with Herb Crust Beef & Broccoli White Rice Stir-Fry Vegetables Egg rolls Alfredo Sauce Pesto Sauce Spaghetti Pasta Umami Mushrooms (v) | Blackened Talipia Chicken Gumbo Dirty Rice Garlic Cheese Grits Corn Cobette Lemon Tofu Noodle Bowl (v) |
| Saturday BRUNCH (11:30 -12:00) SUPPER (5:15 - 6:00) | No Breakfast Served | Western Scramble Greek Roasted Potatoes Sausage Patty Breakfast Burritos | Roast Beef and Caramelized Onions Panini Chicken Breast Marsala Mashed Potatoes Cauliflower Mixed Vegetables Dinner Rolls Moroccan Spiced Chickpeas Marinara Sauce Elbow Macaroni |
| Sunday BREAKFAST (9:00 - 10:30) LUNCH (12:00 - 12:45) SUPPER (5:15 - 6:00) | Continental Breakfast with Cereal Bar and Drinks | Chicken Alfredo Meat Lasagna Italian Blend Veg Garlic Bread Chicken Parmesan Sandwich Vegetable Lasagna (v) | Hot Dogs Hamburgers Steak Cut Fries Frito Pie Fresh Carrots Vichy Blackbean Burger Bolognese Sauce Penne Pasta |
Monday, February 07 – Sunday, February 13
| Breakfast 7:30 - 9:00 a.m. | Lunch 11:30 - 12:45 p.m. | Dinner 5:30 - 6:45 p.m. |
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|---|---|---|---|
| Monday | Closed for Winter Break | Closed for Winter Break | Closed for Winter Break |
| Tuesday | Closed for Winter Break | BRUNCH 11:30-12:00 Breakfast Casserole Hashed Brown Patties Grilled Ham Slice French Toast | SUPPER 5:30-6:00 Taco Bar Pasta & Sauce |
| Wednesday | Fruit Yogurt Waffles Ham & Cheese Scramble Home Fried Potatoes Sausage Patty Bacon & Egg Croissant Hard Boiled Eggs Cinnamon Rolls | Gyro Bar Meatloaf Mashed Potatoes/Gravy Green Beans Rolls Cheese Sauce Elbow Macaroni BBQ Tofu (v) | Pancake Bar Scrambled Eggs Smoked Sausage Potatoes O'Brien Biscuits & Gravy Classic Chilaquiles (v) |
| Thursday | Fruit Yogurt Waffles Egg Casserole Hashed Brown Potatoes Sausage Link Pancakes Apple Spice Cake | Orange Chicken Char Siu Pork Vegetable Eggrolls Szechuan Vegetables Carbonara Sauce Penne Pasta Santa Fe Salad Wrap (v) | Bayou Blast Shrimp Chicken Paprika Mashed Potatoes Garden Fresh Saute Vegetables Buttermilk Biscuits Tofu Sesame Noodle Bowl (v) |
| Friday | Fruit Yogurt Waffles Sausage & Cheese Scramble Tri-tater Patties Bacon Egg & Cheese Biscuit Blueberry Muffins | Burger Fish & Chips Potato Wedges Steamed Broccoli Marinara Sauce Ziti Pasta Tex/Mex Black Bean Burger (v) | Cajun Chicken Thigh Lemon Tilapia Wild Rice Blend Sauteed Spinach Teriyaki Rice Bowl (v) |
| Saturday BRUNCH (11:30 -12:00) SUPPER (5:15 - 6:00) | No Breakfast Served | Fruit Western Scramble Greek Roasted Potatoes Sausage Patty Breakfast Burritos | Fish Sandwich Greek Beef Scalloped Potatoes Cauliflower Mixed Vegetables White Rice Spaghetti Pasta Marinara Sauce |
| Sunday BREAKFAST (9:00 - 10:30) LUNCH (12:00 - 12:45) SUPPER (5:15 - 6:00) | Continental Breakfast with Cereal Bar and Drinks | FruitCajun Chicken Breast Scalloped Potatoes California Mixed Vegetables Rolls Marinara Sauce Ziti Pasta Grilled Cheese (v) | Chicken & Dumplings Apple & Ginger Pork Chop Rice Pilaf Peas and Carrots Penne Pasta Alfredo Sauce |