Dining Services

Menus subject to change without notice.

Fall Semester 2021

Monday, September 20 – Sunday, September 26

Breakfast
7:30 a.m. to 9:00 a.m.
Lunch
11:30 a.m. to 12:45 p.m.
Dinner
5:30 p.m. - 6:45 p.m.
MondayScrambled Eggs
Hash Browned Diced Potatoes
French Toast
Oatmeal
Waffle bar with fruit topping
General Tso’s Chicken
Steamed Rice
Fresh Sugar Snap Peas
Vegetable Egg Rolls

Spaghetti
Marinara Sauce
Alfredo Sauce

Kung Pao Cauliflower (v)
Roast Pork Loin
Beef Pot Pie Casserole
Roasted Red Potatoes
Savory Green Beans
Dinner Rolls

Chili Mac Bake

Red Bean & Quinoa stuffed Portobello Mushrooms (v)
TuesdayTater Tot Casserole
Blueberry Pancakes
Cream of Wheat
Crisp Bacon
Turkey Sausage Links
Waffle bar with fruit topping
Baked Lemon Pepper Cod
Beef Tostadas
Spanish Rice
Refried Pinto Beans

Penne Rigate
Fresh Pesto Sauce
Marinara Sauce

Bean Tostadas (v)
BBQ Beef Sandwich
Mini Corn Dogs
House Chips
Baked Beans

Italian Sausage with Onion and Peppers
Penne Rigate

Quinoa and Spicy Sweet Potato Salad (v)
WednesdayScrambled Eggs
Tri-Tater Patties
Oatmeal
Sausage Links
Sausage Patty
Waffle bar with fruit topping
Beef Stroganoff
Buffalo Chicken Sandwich k12
Steamed Rice
Green Peas
Dinner Rolls

Linguine
Marinara Sauce
Alfredo Sauce

Mushroom and Tofu Stroganoff (v)
Beer Bratwurst
Chicken and Rice Casserole
Buttered Corn
Garlic Bread

Creamy Cajun Linguine

Grilled Vegetable Wrap
ThursdayHash Browned Potatoes
Egg, Ham, and Cheese Croissant
Grits
Waffle bar with fruit topping
Burger Bar
Malaysian Chicken Curry
Basmati Rice
Asian Vegetable Blend
Griddled Naan

Ziti
Marinara Sauce
Carbonara Sauce

Tex Mex Black Bean Burger (v)

Grilled Turkey and Swiss Sandwich
Steamed Rice
Biscuits & Gravy
Scrambled Eggs
Hash Browned Diced Potatoes
Breakfast Ham (Sliced)

Baked Ziti with Meat Sauce

Egg and Cheese Biscuit (v)
FridayEgg Casserole
French Fried Tater Tots
Sausage Patty
Cinnamon Rolls
Oatmeal
Waffle bar with fruit topping
Nacho Bar
Pork Carnitas
Cilantro Basmati Rice
Black Beans
Baja Fish Tacos

Bow Tie Pasta
Marinara Sauce
Alfredo Sauce

Cajun Black Bean and Corn Salad (v)
Asian Vegetable Blend
Sweet & Sour Pork
Spring Rolls (v)

Jasmine Rice
Chicken Curry

Mei Goreng Noodles (v)
Saturday
BRUNCH (11:30 - 12:00)
SUPPER (5:15 - 6:00)
No Breakfast ServedScrambled Eggs Breakfast Burritos
Tri Tators
Bacon & Chicken Sausage
Waffle Station
Assorted Cereals/Pastries
Chicken Nuggets
Brown Rice
Savory Green Beans

Creamy Cajun Pasta

Cheese Tortellini with Marinara (v)
Sunday
CONT. BREAKFAST (8:30 - 10:30)
LUNCH (12:00 - 12:45)
SUPPER (5:15 - 6:00)
Continental Breakfast with Cereal Bar and Drinks
Mustard and Apricot Glazed Ham
Batter Fried Pollock
Scalloped Potatoes
Broccoli, Carrots and Peas
White Dinner Rolls

Spaghetti
Alfredo Sauce
Marinara Sauce

Moroccan Spiced Chickpeas (v)
Cheese Quesadilla
Swedish Meatballs with Brown Gravy
Wedge Cut French Fries
Green Beans

Spaghetti and Meat Sauce

Tex Mex Black Bean Burger (v)

Monday, September 27 – Sunday, October 03

Breakfast
7:30 a.m. to 9:00 a.m.
Lunch
11:30 a.m. to 12:45 p.m.
Dinner
5:30 p.m. - 6:45 p.m.
MondayScrambled Eggs
French Toast
Oatmeal
Breakfast Ham
Waffle bar with fruit topping
Hash Browned Diced Potatoes
Griddled Naan
Coconut Rice
Grilled Pork Chop
Broccoli Florets
Curry Chicken

Moroccan Spiced Chickpeas (v)


Bow Tie Pasta
Marinara Sauce
Alfredo Sauce
Country Fried Beef Steak
Buffalo Chicken Sandwich
Potatoes
Baked Sweet Potato
Dinner Rolls

Chickpea Chorizo Burger with Fiery Corn Salsa (v)

Baked Ziti with Meat Sauce
TuesdayHash Brown Casserole w/ Ham
Buttermilk Pancakes
Oatmeal
Turkey Sausage Links
Waffle bar with fruit topping
Taco and Burrito Bar
Spanish Rice
Black Beans
Turkey and Rice Casserole

Creamy Mushroom Grits (v)

Tri-Color Tortellini
Marinara Sauce
Alfredo Sauce
Southern-Style Meat Loaf
Adobo Grilled Chicken
Garlic Mashed Potato
Baby Carrots
Dinner Rolls
Brown Rice
Black Beans

Creamy Cajun Pasta (v)

Chicken Alfredo
WednesdayScrambled Eggs
Tri-Tater Patties
Bread Pudding with Raisins
Cream of Wheat
Crisp Bacon
Sausage Patty
Waffle bar with fruit topping
Chicken Teriyaki
Pork Tenderloin Sandwich
Vegetable Fried Rice
Asian Vegetable Blend
Vegetable Egg Rolls

Broccoli Tofu Stir-Fry (v)

Penne Rigate
Marinara Sauce
Alfredo Sauce
Burger Bar
Fried Egg
Fiesta Lime Chicken
Brown Rice
Lima Beans

Tex Mex Black Bean Burger (v)

Italian Meatballs
ThursdayMexican Scrambled Eggs
Potatoes O’Brien
Biscuits & Gravy
Grits
Waffle bar with fruit topping
BBQ Beef Brisket
Baked Lemon Tilapia
Baked Beans
Southern Green Beans
Jalapeno Cornbread

Spicy Lentil Salad (v)

Bow Tie Pasta
Marinara Sauce
Alfredo Sauce
Country Fried Steak
country Gravy
Country-Style Scrambled Eggs

Spinach, Red Pepper and Feta Quiche (v)

Eggplant Parmesan
FridayEgg Casserole
French Fried Tater Tots
Cinnamon Rolls
Grits
Sausage Links
Waffle bar with fruit topping
Seafood Gumbo
Southern Cornbread
Sloppy Joe
Brown Rice
Red Beans

Power Bowl Bar (v)

Spaghetti
Marinara Sauce
Alfredo Sauce
Oven Fried Chicken
Yukon Gold Country Mashed Potatoes
Corn on the Cob
Buttermilk Biscuits

Power Bowl Bar (v)

Manicotti with Marinara
Saturday
BRUNCH (11:30 - 12:00)
SUPPER (5:15 - 6:00)
No Breakfast ServedScrambled Eggs
Breakfast Burritos
Tri-Tater Patties
Crisp Bacon
Sausage Patty
Waffle bar with fruit topping
Chicken Wing Station

Korean BBQ Tofu Bowl (v)

Chili Mac Bake
Sunday
CONT. BREAKFAST (8:30 - 10:30)
LUNCH (12:00 - 12:45)
SUPPER (5:15 - 6:00)
Continental Breakfast with Cereal Bar and Drinks
Pot Roast
Red Potatoes
Baby Carrots

Portobello Pot Roast

Ziti
Marinara Sauce
Alfredo Sauce
Grilled Pork Chop
BBQ Meatballs
Seasoned Potato Wedges
Green Beans Amandine
Garlic & Cheese Biscuit

Grilled Vegetable & Pita with Hummus (v)

Tomato Cream Pasta

Monday, October 04 – Sunday, October 10

Breakfast
7:30 a.m. to 9:00 a.m.
Lunch
11:30 - 12:45 p.m.
Dinner
5:30 p.m. - 6:45 p.m.
MondayScrambled Eggs
French Toast
Oatmeal
Breakfast Ham
Waffle bar with fruit topping
Hash Browned Diced Potatoes
Spaghetti with Meatballs
Garlic Bread
Broccoli Florets

Pasta Primavera

Alfredo Sauce
Marinara Sauce
Penne Rigate
Herb Rotisserie-Style Chicken
Wild Rice Blend
Roasted Vegetables

Mediterranean Falafel Bowl

Alfredo Sauce
Marinara Sauce
Penne Rigate
TuesdayHash Brown Casserole w/ Ham
Blueberry Pancakes
Cream of Wheat
Turkey Sausage Links
Waffle bar with fruit topping
Fried Egg
Beef Soft Tacos
Cilantro Basmati Rice
Refried Pinto Beans

Sweet Potato and Black Bean Enchiladas

Marinara Sauce
Spaghetti
Fresh Pesto Sauce
Baked Cod with Herb Crust
Baked Sweet Potato
Green Peas

Red Bean & Quinoa stuffed Portobello Mushrooms

Marinara Sauce
Spaghetti
Fresh Pesto Sauce
Italian Sausage with Onion and Peppers
WednesdayWestern Scrambled Eggs
Tri-Tater Patties
Bread Pudding with Raisins
Grits*
Crisp Bacon
Sausage Patty
Waffle bar with fruit topping
Cajun Honey Roast Pork Loin
Red Beans and Rice
Fried Okra

Cajun Black Bean and Corn Salad

Alfredo Sauce
Marinara Sauce
Ziti
Pulled Chicken
BBQ Sauce
BBQ Beans SlowJam
French Fries

Loaded Grilled Cheese

Alfredo Sauce
Marinara Sauce
Ziti
Baked Ziti with Meat Sauce
ThursdayMexican Scrambled Eggs
Potatoes O’Brien
Biscuits & Gravy
Apple Banana Oatmeal
Country Fried Steak
Waffle bar with fruit topping
Beer Bratwurst
Hot Dog on Bun
Frito Chili Pie
French Fried Tater Tots
Green Beans

Portobello Cheesesteak Hoagie

Alfredo Sauce
Penne Rigate
Fresh Pesto Sauce

Cheesy Scrambled Eggs and Ham
Biscuits & Gravy
Sausage Links
French Toast Sticks
Tri-Tater Patties

Vietnamese Noodle Salad

Alfredo Sauce
Penne Rigate
Fresh Pesto Sauce
Chicken Parmesan Pasta
FridayEgg Casserole
French Fried Tater Tots
Cinnamon Rolls
Cream of Wheat
Sausage Links
Waffle bar with fruit topping
Shrimp Alfredo
Fresh Broccoli
Garlic Breadsticks

Tofu Ricotta Stuffed Shells

Alfredo Sauce
Marinara Sauce
Tri-Color Tortellini
Grilled Teriyaki Salmon Steaks
Fried Rice
Asian Vegetable Blend

Korean BBQ Tofu Bowl

Marinara Sauce
Tri-Color Tortellini
Carbonara Sauce
Pasta Puttanesca
Saturday
BRUNCH (11:30 - 12:00)
SUPPER (5:15 - 6:00)
No Breakfast ServedScrambled Eggs
Breakfast Burritos
Tri-Tater Patties
Crisp Bacon
Sausage Patty
Waffle bar with fruit topping
Chicken Cordon Bleu
Savory Rice
Roasted Carrots

Kimchi Fried Cauliflower Rice

Alfredo Sauce
Marinara Sauce
Ravioli
Tomato Cream Pasta
Sunday
BREAKFAST (8:30 - 10:30)
LUNCH (12:00 - 12:45)
SUPPER (5:15 - 6:00)
Continental Breakfast with Cereal Bar and Drinks
Chicken Fried Chicken
Yukon Gold Country Mashed Potatoes
Corn
Country Style Green Beans
Country Cream Gravy
Dinner Rolls

Grilled Vegetables with Pita and Hummus

Alfredo Sauce
Meat Sauce
Spaghetti
Roast Fresh Ham
Scalloped Potatoes
Peas and Carrots

Lentil Salad w/ Tomato and Dill

Alfredo Sauce
Meat Sauce
Spaghetti
Pasta Aglio e Olio

Monday, October 11 – Sunday, October 17

Breakfast
7:30 a.m. to 9:00 a.m.

Lunch
11:30 a.m. to 12:45 p.m.
Dinner
5:30 p.m. to 6:45 p.m.
Monday
Scrambled Eggs
Diced Hashbrowns
French Toast
Oats
Ham

Waffle Station
Assorted Cereals/Pastries
Swedish Meatballs
Buttered Egg Noodles
Sautéed Spinach

Alfredo Sauce
Marinara Sauce
Penne Rigate

Vegetable Quesadillas (v)
Chicken Fried Steak
Mashed Potatoes/Gravy
Slow Cooked Green Beans
Biscuits

Baked Spaghetti with Four Cheeses

Cauliflower Steaks with Parsnip Puree (v)
TuesdayScrambled Eggs
Buttermilk Pancakes
Loaded Hashbrowns
Oats
Sausage links

Waffle Station
Assorted Cereals/Pastries
Gourmet Grilled Cheese
Sloppy Joes
Tater Tots
Baked Beans

Fresh Pesto Sauce
Marinara Sauce
Spaghetti

Vegan Sloppy Tofu (v)
Chicken Lo Mein
Crab Rangoon
Asian Vegetable Blend
Steamed Rice

Italian Sausage with Peppers and Onions Pasta

Vegetable Wrap (v)
WednesdayBacon Quiche
Tri Tators
Sausage Patties
Grits
Waffle Station
Assorted Cereals/Pastries
Cheeseburger on a Bun

Thai Chicken Wraps
Roasted Red Potato
Vegetables

Alfredo Sauce
Marinara Sauce
Ziti

Tex Mex Black Bean Burger (v)
Nacho Night
Pulled Chicken
Spanish Rice
Mexican Topping Bar
Refried Beans
Chips

Baked Ziti with Meat Sauce

Black Bean Nachos (v)
ThursdayScrambled Eggs
Potatoes O'Brian
Biscuits/ Gravy
Oatmeal
Breaded Steak

Waffle Station
Assorted Cereals/Pastries
Caribbean Jerk Chicken
Shrimp Jambalaya
Fried Okra
Buttered Corn

Fresh Pesto Sauce
Alfredo Sauce
Penne Rigate

Red Beans & Rice (v)
BBQ Chicken
Ham & Cheese Sandwich
Glazed Carrots

Pasta Puttanesca

BBQ Tofu (v)
FridayEgg Casserole Tater Tots Cinnamon Roll
Cream of Wheat Sausage Patties

Waffle Station
Assorted Cereals/Pastries
Baked Lemon Tilapia
Brown Rice
Curly French Fries
Italian Meatball Sandwich
Roasted Vegetables

Alfredo Sauce
Marinara Sauce
Tri-Color Tortellini

Seared Banh Mi Sandwich (v)
Fish and Chips
Hushpuppies
Coleslaw
Cheeseburger on a Bun

Chicken Parmesan Pasta

Veggie Burger (v)
Saturday
BRUNCH (11:30 - 12:00)
SUPPER (5:15 - 6:00)
No Breakfast ServedScrambled Eggs
Breakfast Burritos
Tri Tators
Bacon

Waffle Station
Assorted Cereals/Pastries
Chicken Tenders
Mashed Potatoes and Gravy
Steamed Peas
Dinner Roll

Tomato Cream Pasta

Roasted Eggplant (v)
Sunday
CONT. BREAKFAST (8:30 - 10:30)
LUNCH (12:00 - 12:45)
SUPPER (5:15 - 6:00)
Continental Breakfast with Cereal Bar and Drinks
Roasted Turkey Breast
Chicken Fajita Quesadillas
Green Bean Casserole
Stuffing
Dinner Rolls

Alfredo Sauce
Marinara Sauce
Spaghetti

Honey Glazed Baked Tofu (v)
Chicken Enchilada Bake
Aztec Corn
Spanish Rice
Hot Dog on a Bun

Pasta Aglio e Olio

Spinach and Jack Cheese Enchiladas (v)