Menus subject to change without notice.
Spring Semester
Monday, March 18 – Sunday, March 24
| Breakfast Hot foods: 7:30 - 8:30 7:30 - 9:30 a.m. | Lunch 11:30 - 12:45 p.m. | Dinner 5:30 - 6:30 p.m. |
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|---|---|---|---|
| Monday | Fresh fruit Waffles Ham, Egg, Cheese Scramble Egg, Cheese Scramble Maple Sweet Potatoes Tortillas Banana Bread Oatmeal | Salad bar / Fresh fruit Turkey Tetrazzini Tetrazzini (v) Cheese Sauce Broccoli Spears White Rice White Chicken Chili Corn Bread Caesar Salad | Salad Bar Beef Meatloaf Beet Burgers Key Largo Veg Blend Mashed Potatoes w/ Garlic White Rice White Cake |
| Tuesday | Fresh fruit Waffles Sausage Egg Burritos Hard Boiled Eggs White Chocolate Raspberry Muffin Cream of Wheat | Salad bar / fresh fruit Beef Curry Chicken Curry Dhal (v) Curried Cauliflower Basmati Rice Red Pepper & Gouda Bisque Butterscotch Sauce Bread Pudding Plain Bread Pudding Chocolate & Pecans | Salad bar Sliced Ham Fish Fillets Au Gratin Potatoes Peas White Rice Homemade Vegetable Soup Peanut Butter Brownies |
| Wednesday | Fresh fruit Waffles Smoked Sausage Fried Eggs Breakfast Cubed Potatoes Long Johns | Salad bar / Fresh fruit Grilled Ham Sandwich Grilled Turkey Sandwich Grilled Cheese Sandwich Green Beans White Rice Tomato Soup | Salad bar Beef Spaghetti Sauce Diced Chicken Spaghetti Pasta Cheese Ravioli Italian Vegetables Spaghetti Sauce Mushroom & Brie Bisque Breadsticks Ice Cream Toppings |
| Thursday | Fresh Fruit Waffles Bacon & Potato Bake Scones Oatmeal | Salad Bar / Fresh Fruit Mexican Beef Casserole Casserole (v) White Queso Cheese Sauce Cut Corn White Rice Green Chili Pork Stew Caesar Salad | Salad Bar Stir-Fry Pork Verenika Casserole Stir-Fry Vegetables Jasmine Rice Broccoli Soup Homemade Wheat Bread Carrot Cake w/ Cream Cheese Frosting |
| Friday | Fresh fruit Waffles Split Link Pork Sausage Scrambled Eggs Tater Tots Biscuits Banana Oat Muffin | Salad Bar / Fresh Fruit Chicken Fajita Wrap Fajita Beef Fajita Vegetables Grilled Medley White Rice Potato Soup Marinated Vegetable Salad | Salad bar Beef Hot Dogs Turkey Hot Dogs Baked Beans Macaroni & Cheese Corn on the Cob Potato Chips Beef Chili Sauce Coleslaw |
| Saturday BRUNCH (11:30 - 12:00) SUPPER (5:15 - 6:00) | No Breakfast Served | Sausage Patties Fried Eggs Breakfast Cubed Potatoes French Toast | Buffalo Chicken Pizza Cheese Pizza Pork Ramen with Egg Noodles Brussel Sprouts Relishes Jasmine Rice Chocolate Chip Oatmeal Cookies |
| Sunday BREAKFAST (8:30 - 10:30) LUNCH (12:00 - 12:45) SUPPER (5:15 - 6:00) | Continental Breakfast with Cereal Bar and Drinks | Salad bar / Fresh fruit Pork Chops Baked Fish Cranberry Salsa Prince William Veg Blend Garden Rice Pilaf Dinner Rolls Pie | Salad Bar / Fresh Fruit Taco Beef Refried Beef Nacho Sauce Edamame White Rice Ice Cream Toppings |
Monday, March 25 – Sunday, March 31
| Breakfast Hot foods: 7:30 - 8:30 a.m. served: 7:30 - 9:30 a.m. | Lunch 11:30 - 12:45 p.m. | Dinner 5:30 - 6:30 p.m. |
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|---|---|---|---|
| Monday | Fresh fruit Waffles Bacon Scrambled Eggs Hashbrown Triangles Pancakes | Salad bar / Fresh fruit Chicken & Noodles Mashed Potatoes Cali Veg Blend White Rice Poblano Pepper Soup Vanilla Pudding with Chocolate Chips Caesar Salad | Salad Bar Beef Hamburgers Beet Burgers Seasoned Fries Lima Beans White Rice Ham & Cheese Soup Magic Bars |
| Tuesday | Fresh fruit Waffles Ham & Potato Bake Hardboiled Eggs Potato Mini Cinnamon Coffee Cake Cream of Wheat | Salad bar / Fresh Fruit Italian Pork Sausage on a Bun Tuna Salad Potato Chips Peppers and Onions Maranara Sauce White Rice Red Beans Chicken Gumbo Cheese Muffins | Salad Bar Beef Goulash Chicken Strips Whole Wheat Penne Spaghetti Sauce Mixed Vegetables Steamed Spinach White Rice Toll House Bars |
| Wednesday | Fresh fruit Waffles Pork Sausage Gravy Pork Sausage Links Fried Eggs Maple Sweet Potatoes Biscuits | Salad bar / Fresh fruit Chicken Alfredo Pasta Corn Dogs Vegetable Alfredo Pasta Green Beans White Rice South West Chicken Noodle Soup Bread sticks Caesar Salad | Salad Bar Chicken Dijon Egg Salad Peas Harvest Blend Rice Ice Cream Toppings |
| Thursday | Fresh fruit Waffles Canadian Bacon Poached Eggs Tater Tots Cappuccino Crumb Muffins Baked Oatmeal | Salad bar / Fresh fruit Beef & Lamb Gyros with Tzatiziki Sauce Balsamic Roasted Portabllo Mushrooms Pita Capri Blend Basmati Rice Broccoli Soup Chocolate Crinkle Cookies | Salad Bar Beef Lasagna Chicken Lasagna Vegetable Lasagna Corn White Rice French Bread Wacky Cake with Coconut Pecans |
| Friday | Fresh fruit Waffles Turkey Links Hard Boiled Eggs Confetti Potatoes French Toast Sticks Scones | Salad bar / Fresh fruit Chicken Patties Black Bean Burgers Key Largo Veg Blend White Rice Beef Chili Soup Cinnamon Rolls | Salad Bar Turkey Enchilada Casserole Cheese Enchilada Casserole White Queso Cheese Sauce Tortilla Chips Corn and Peppers White Rice Turkey Tortilla Soup Yellow Cake with Chocolate Frosting |
| Saturday BRUNCH (11:30 - 12:00) SUPPER (5:15 - 6:00) | No Breakfast Served | Pit Ham Slices Scrambled Eggs Fried Shredded Potatoes Banana Bread | Beef Meatball Sandwich Spaghetti Sauce Dill Dip Relishes White Rice Chocolate Brownies |
| Sunday BREAKFAST (8:30 - 10:30) LUNCH (12:00 - 12:45) SUPPER (5:15 - 6:00) | Continental Breakfast with Cereal Bar and Drinks | Salad Bar / Fresh Fruit Roast Beef Baked Fish Mashed Potatoes Cheese Sauce Broccoli Beef Gravy Dinner Rolls Pecan Pie | Pork & Chicken Jambalaya Pesto Shrimp Pizza Cheese Pizza White Rice Ice Cream Toppings |
Monday, April 01 – Sunday, April 07
| Breakfast Hot food: 7:30 - 8:30 a.m. 7:30 - 9:30 a.m. | Lunch 11:30 - 12:45 p.m. | Dinner 5:30 - 6:30 p.m. |
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|---|---|---|---|
| Monday | Fresh fruit Waffles Pork Sausage Links Fried Eggs Hashbrown Patties Coffee Cake, Orange Nut | Salad bar / Fresh Fruit Chicken Strips Macaroni & Cheese (v) Country Blend Vegetables White Rice Cajun Bean Soup Caesar Salad Yogurt Dessert: Grilled Cheese | Salad wraps / Fresh fruit Beef Spaghetti Sauce Chicken Spaghetti Sauce Alfredo Sauce Garlic Herb Roasted Cauliflower Whole Wheat Spaghetti Penne Pasta Red Pepper Gouda Bisque Breadsticks Strawberry Delight |
| Tuesday | Fresh fruit Waffles Tater Tot Breakfast Casserole Hard Boiled Eggs Apple Dumplings Oatmeal | Salad Bar / Fresh Fruit Pork Fritters Chicken Paprikash Black Bean Burgers Mashed Potatoes California Veg Blend White Rice Chicken Peanut Soup Country Gravy Coleslaw | Salad bar / Fresh fruit Smoked Pork Sausage Scrambled Eggs Tater Tots Waffles White Rice Blueberry Coffee Cake |
| Wednesday | Fresh fruit Waffles Bacon Poached Eggs Cubed Breakfast Potatoes Banana Bread Cream of Wheat | Salad Bar / Fresh Fruit Sweet & Sour Pork Sweet & Sour Chicken Prince William Veg Blend White Rice Chicken Borsht Soup | Salad bar / Fresh fruit Beef Hamburgers Beet Burgers French Fries: Sweet Potato Fried Okra White Rice Toppings for Ice Cream |
| Thursday | Fresh fruit Waffles Breakfast Tornados Hard Boiled Eggs Potato Masala Mini Cinnamon Rolls Oatmeal | Salad bar / Fresh fruit Cheesy Chicken Casserole Beef Chili Baked Potato Sweet Potato Broccoli White Rice Homemade Veg Soup Caesar Salad | Salad bar / Fresh fruit Pulled Chicken Pulled Pork Kettle Chips Corn on the Cob White Rice Coleslaw Devil's Food Cake w/ Peanut Butter Icing |
| Friday | Fresh Fruit Waffles Turkey Links Fried Eggs Fried Shredded Potatoes French Toast Scones | Honey Chicken Asian Beef Oriental Blend Veg Basmati Rice Cauliflower & Kale Soup | Salad Bar / Fresh Fruit Honey Chicken Asian Beef over Rice Oriental Blend Veg Basmati Rice Cauliflower & Kale Soup |
| Saturday BRUNCH (11:30 - 12:00) SUPPER (5:15 - 6:00) | No Breakfast Served | Dried Beef Cream Gravy Split Links, Pork Scrambled Eggs Biscuits Banana Bread | Salad Bar / Fresh Fruit Pork Rib Patties Egg Salad (v) Capri Veg Blend White Rice Cookies: Carnival & Snickerdoodle |
| Sunday BREAKFAST (8:30 - 10:30) LUNCH (12:00 - 12:45) SUPPER (5:15 - 6:00) | Continental Breakfast with Cereal Bar and Drinks | Salad Bar Roast Pork Shrimp Rounds Mashed Potatoes Roasted Carrots w/ Thyme White Rice Dinner Rolls Pie: Coconut Cream | Sliced Ham Chicken Salad Au Gratin Potatoes Peas White Rice Ice Cream Toppings |
Monday, April 08 – Sunday, April 14
| Breakfast Hot food: 7:30 - 8:30 a.m. 7:30 - 9:30 a.m. | Lunch 11:30 - 12:45 p.m. | Dinner 5:30 - 6:30 p.m. |
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|---|---|---|---|
| Monday | Fresh Fruit Waffles Canadian Bacon Fried Eggs Tater Tots English Muffins Banana Muffins | Salad bar Fresh Fruit Chicken Patties Beef Veg Stew Black Bean Burgers Garlic & Cheese Biscuits Capri Veg Blend White Rice Homemade Veg Soup Macaroni Salad | Salad Bar / Fresh Fruit Beef Sloppy Joe Baked Salmon Black Bean Burger Broccoli White Rice Mushroom & Brie Bisque Pound Cake & Strawberries |
| Tuesday | Fresh Fruit Waffles Ham, Egg, Cheese Burritos Scrambled Eggs Coffee Cake Orange Nut Cream of Wheat | Salad Bar / Fresh Fruit Ham Loaf Korean Beef Lettuce Wrap Prince William Veg Blend Roasted Root Vegetables Jasmine Rice Homemade Veg Soup Cinnamon Rolls Coleslaw Yogurt | Salad Bar / Fresh Fruit Taco Beef Taco Chicken Fish Fillets TOPPINGS Cali Veg Blend Spanish Rice Scotcheroos |
| Wednesday | Fresh Fruit Waffles Turkey Links Poached Eggs Potatoes Mini | Salad Bar / Fresh Fruit Mongolian Beef Pork Egg Rolls Veg Egg Rolls Egg Salad Oriental Veg Blend Basmati Rice Potato Soup | Salad Bar / Fresh Fruit Country Fried Steak Mashed Potatoes Gravy Peas White Rice Biscuits Ice Cream Toppings |
| Thursday | Fresh Fruit Waffles Pork Sausage & Potato Bake Scones Baked Oatmeal | Salad Bar / Fresh Fruit Beef & Lamb Gyros Ham & Beans Balsamic Roasted Portabello Mushrooms Whole Green Beans Jasmine Rice Beef Chili Cornbread | Salad Bar / Fresh Fruit Roast Beef Roast Turkey Scalloped Potatoes Gravies Scalloped Corn Key Largo Veg Blend Brown Rice Broccoli Soup (v) Multigrain Bread Red Velvet Cake Bar Caesar Salad |
| Friday | Fresh Fruit Waffles Ham, Egg, Cheese Scramble Egg, Cheese Scramble Fried Shredded Potatoes Strawberry Muffins | National Grilled Cheese Day Salad Bar / Fresh Fruit Grilled Ham Sandwiches Grilled Turkey Sandwiches Grilled Cheese Sandwiches Mixed Vegetables White Rice Tomato Soup Caesar Salad | Salad Bar / Fresh Fruit Turkey Dog Beef Hot Dog Macaroni & Cheese Baked Beans Mixed Vegetables White Rice Beef Chili Marble Cake w Chocolate Icing |
| Saturday BRUNCH (11:30 - 12:00) SUPPER (5:15 - 6:00) | No Breakfast Served | Pork Smoked Sausage Fried Eggs Maple Sweet Potatoes Pancakes | National Peach Cobbler Day! Beef Spaghetti Sauce Diced Chicken Alfredo Sauce Spaghetti Sauce Relishes Key Largo Veg Blend White Rice Spaghetti & Penne Rstd. Red Pepper Hummus Bread Sticks Peach Cobbler |
| Sunday BREAKFAST (8:30 - 10:30) LUNCH (12:00 - 12:45) SUPPER (5:15 - 6:00) | Continental Breakfast with Cereal Bar and Drinks | Salad Bar / Fresh Fruit Baked Chicken Chicken Wings Mashed Potatoes Chicken Gravy Peas Long Grain & Wild Rice Dinner Rolls Pie: Blueberry | Salad Bar / Fresh Fruit Chicken Quesadillas Cheese Quesadillas Country Veg Blend White Rice Ice Cream Toppings Black Bean & Couscous Salad |
Monday, April 15 – Sunday, April 21
| Breakfast Hot foods: 7:30 - 8:30 7:30 - 9:30 a.m. | Lunch 11:30 - 12:45 p.m. | Dinner 5:30 - 6:30 p.m. |
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|---|---|---|---|
| Monday | Fresh Fruit Waffles Yogurt Turkey Links Scrambled Eggs Blueberry Muffins Oatmeal | Salad Bar / Fresh Fruit Beef Lasagna Chicken Lasagna Vegetarian Lasagna (v) Cali Veg Blend White Rice Chicken Rice Soup Italian Herb Bread Caesar Salad | Salad Bar / Fresh Fruit Taco Beef Taco Chicken Refried Beans Corn & Peppers Spanish Rice Apple Crisp |
| Tuesday | Fresh Fruit Waffles Yogurt Bacon Fried Eggs Tater Tots Banana Oat Muffins | Salad Bar / Fresh Fruit Beef Hamburgers Beet Burgers Curly Fries Mixed Vegetables White Rice Cheese Soup Pasta Salad | Salad Bar / Fresh Fruit Pork Sausage Links Scrambled Eggs Waffles Breakfast Potato Cubes White Rice Cinnamon Coffee Cake |
| Wednesday | Fresh Fruit Waffles Yogurt Breakfast Tornados Scrambled Eggs Long Johns | Salad Bar / Fresh Fruit Thai Shrimp Wraps Thai Chicken Wraps Roasted Carrots w/ Thyme White Rice Creamy Chicken Curry Soup | Salad Bar / Fresh Fruit Turkey Enchilada Casserole Cheese Enchilada Casserole Nacho Sauce Prince William Veg Blend White Rice Beef Noodle Soup Tortilla Chips Ice Cream Toppings Coleslaw |
| Thursday | Fresh Fruit Waffles Yogurt Tater Tot Breakfast Casserole Hard Boiled Eggs White Chocolate Raspberry Muffin Cream of Wheat | Salad Bar / Fresh Fruit Chicken Fried Rice Pork Rib Patties Vegetable Fried Rice Edamame White Rice Miso Soup Caesar Salad | Salad Bar / Fresh Fruit Pit Ham Fish Fillets Whole Green Beans Whole Irish Potatoes Harvest Blend Rice French Silk Pie Rye Bread |
| Friday | Good Friday No Classes No Breakfast | Good Friday Served: 11:30-12:00 Salad Bar / Fresh Fruit Chorizo Patties Poached Eggs French Toast Sticks Pumpkin Muffins | Good Friday Served: 5:15-6:00 Salad Bar / Fresh Fruit Pork & Chicken Jambalaya Pepperoni Pizza Cheese Pizza Italian Veg Blend White Rice Black Bean Soup Chocolate Cake |
| Saturday BRUNCH (11:30 - 12:00) SUPPER (5:15 - 6:00) | No Breakfast Served | Salad Bar / Fresh Fruit Sausage Links Fried Eggs Breakfast Cubed Potatoes Banana Coffee Cake w/ strussel nut topping | Salad Bar / Fresh Fruit Steak Quesadillas Cheese Quesadillas Tortilla Chips Relishes Lima Beans White Rice S'mores Bar |
| Sunday BREAKFAST (8:30 - 10:30) LUNCH (12:00 - 12:45) SUPPER (5:15 - 6:00) | Continental Breakfast with Cereal Bar and Drinks | Easter Sunday Meal Salad Bar / Fresh Fruit Baked Ham Fish, Baked Stuffed Eggs Cali Veg Blend Gourmet Potatoes White Rice Hot Crossed Buns NY Style Cheesecake Cherry Pie Filling | Salad Bar / Fresh Fruit Beef Meatballs Egg Noodles Spaghetti Sauce Corn White Rice |