Food Service Cook

Hesston College seeks a Food Service Cook for part-time help during the school year (9-month work agreement). Approximately 22 hours per week, at least one evening per week and one weekend per month. Cook position will prepare meals from recipes. Preferred qualities include baking, knife skills, food equipment experience, food safety, and recipe reading. Previous experience in a commercial food setting is preferred. Candidates must demonstrate a commitment to Christian higher education and the mission and values of Hesston College. The position has limited benefits available based on the part-time status. To apply, send resume and application to EOE