Food Service

Menus subject to change without notice.

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Monday, May 08 – Sunday, May 14

Breakfast
Hot food: 7:30 - 8:30a.m.
Continental: 7:30 - 9:30 a.m.
Lunch
11:30 - 12:45 p.m.
Dinner
5:30 - 6:30 p.m.
MondayReading Day
Fresh fruit
Waffles
Salad bar
Caesar salad
Fresh fruit / Yogurt
Peas
Macaroni & Cheese
Chicken strips
Cajun Bean Soup
"Reading Day
Salad bar / Fresh fruit
Cook's Choice
Red Pepper & Gouda Soup

Strawberry cake
TuesdayFresh fruit
Waffles
Apple Dumplings
Oatmeal
Hardboiled Eggs
Egg & Sausage Bake
Salad bar / Fresh fruit
Orange gelatin fluff
Corn
Mashed Potatoes
Country Gravy
Pork Fritters (v)
Chicken Peanut Soup

Assorted relishes
Fresh fruit / Yogurt
Blueberry coffee cake

Scrambled eggs (v)
Smoked Sausage
Tater tots
Waffles (v)
Mixed fruit
WednesdayFresh fruit
Waffles
Banana bread
Cream of Wheat
Poached eggs
Bacon
Cubed Breakfast Potatoes
Salad bar / Fresh fruit

Strawberry Gelatin
Prince William Blend Vegetables
Sweet & Sour Pork
Sweet & Sour Chicken
Thin sliced turkey
Borscht Soup
Salad bar / Fresh fruit
Green Beans
Hamburgers (v)
French fries

Ice Cream toppings
ThursdayFresh fruit
Waffles
Yogurt
Cinnamon rolls
Oatmeal
Breakfast Tornados
Hardboiled Eggs
Salad bar / Caesar salad
Fresh fruit
Baked Potato Bar
Cheesy Chicken Casserole
Homemade Vegetarian soup

Salad bar / Fresh fruit
Roasted Root vegetables
Peas
Au Gratin potatoes
Fish
Sliced Ham
Cake
FridayFresh fruit
Waffles

Scrambled eggs
Sausage links

Salad bar/ Fresh fruit
Yogurt
Vegetables
Chicken patties

Soup chosen by the cooks

Served: 5:30 - 6:15 p.m.

Salad bar / Fresh fruit
California Blend Vegetables
Mashed Potatoes
Country Fried Steak
Country Gravy
Biscuits
Toll House bars






Saturdayno breakfast servedLunch Served: 11:30 - 12:15 a.m.
Salad bar
Fresh fruit

Thai Shrimp Wraps
Served: 5:30 - 6:15 p.m.
Assorted Relishes
Fresh fruit
Hummus
Potato Chips
Pizza
Brownies
SundayCommencement Sunday
Cold cereal

Cinnamon rolls

Served: 8:00 - 8:30 a.m.
Served: 11:00 - 11:45a.m. p.m.
Salad bar / Fresh fruit
Mixed vegetables
Shrimp
Mashed Potatoes
Roast beef
Baked Chicken
Gravy
Dinner rolls
Pie

DINING HALL CLOSED

 

 Monday, Aug 14 – Sunday, Aug 20

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