Food Service

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Monday,  Nov. 24 – Sunday,  Nov.  30

Breakfast
Hot foods: 7:30 - 8:30
7:30 - 9:30 a.m.
Lunch
11:30 - 12:45 p.m.
Dinner
5:30 - 6:30 p.m.
MondayFresh fruit
Waffles
French Toast Sticks
Hashbrown triangles
Bacon
Salad bar / Caesar Salad
Fresh fruit
Tomato Basil soup (v)
Peas
Chicken turnovers (v)
Waffles

Salad bar / Fresh fruit
Orange gelatin
Fajita Wraps
Turkey Tortilla Soup

Vanilla Pudding with Bananas
TuesdayFresh fruit
Waffles
Cinn. Pecan Coffee Cake
Cream of wheat
Egg sausage casserole
Salad bar / fresh fruit
Yogurt / Peanut Noodles
Chicken & Dumplings soup
Sloppy joes
Tuna salad
Potato chips
Red beans (v)

Cheese muffins
Salad bar / Fresh fruit
Caesar salad

Zuchini & Squash
Au gratin potatoes
Fish
Potato soup (v)

Peanut butter brownies
WednesdayFresh fruit
Waffles

Fried eggs
Sausage links
Salad bar / Fresh fruit
Five cup salad
Cajun Bean soup

Prince William blend veg.
Sweet & sour pork / chicken
Turkey sandwiches (v)
Salad bar / Fresh fruit
Francais blend vegetables
Chicken & Noodles
Mashed potatoes
Egg salad (v)

Toppings for ice cream
Thursday No Breakfast ServedBrunch

Fresh fruit
Pumpkin coffee cake

Scrambled eggs
Hash brown potatoes
Bacon

Served 11:30 - 12 noon
Thanksgiving Buffet
Cottage cheese
Cranberry gelatin

Green bean casserole
Corn / Sweet Potatoes
Mashed potatoes/ Gravy
Stuffing / Roast Turkey
Pumpkin & Pecan Pie
Served 5:30 - 6:30 p.m.
FridayFresh fruit
Bagels
Cold Cereal

Served 8:00 - 9:00 am
Vegetable tray / dip
Pita Bread / Hummus
Mini corn dogs
Chicken nuggets
Chicken meatballs in BBQ sauce

Ham & Swiss cheese sliders
Turkey & American cheese sliders
Chocolate Fountain

Served 12:00 - 1:00 p.m.
Cottage cheese /Applesauce

Potato Salad
Coleslaw

Hamburgers (v)
French fries

Fudge Nut Bars

Served 5:00 - 5:30 p.m.
SaturdayNO BREAKFASTBRUNCH (11:30 - 12:00)

Fresh fruit

French toast
Sausage patties
Fried eggs
(served 5:45 - 6:15p.m)

Assorted relishes
Ham & Turkey sandwiches (v)
Potato chips

Toll House bars


SundayCold cereal(served 12:00 - 12:45 p.m.)
Salad bar / Fresh fruit

Baby whole carrots
Green beans
Mashed potatoes / Gravy
Baked Chicken
Dinner rolls / Pie
(served 5:15 - 6:00 p.m.)

Salad bar

Macaroni & cheese (v)
Little Smokies
Cook's choice

Toppings for ice cream


 

 Monday,  Dec. 1 – Sunday,  Dec. 7

Breakfast
Hot food: 7:30 - 8:30
7:30 - 8:30 p.m.
Lunch
11:30 - 12:45 p.m.
Dinner
5:30 - 6:30 p.m.
MondayFresh fruit
Fried eggs
Breakfast cubed potatoes
Sausage links
Orange nut coffee cake


Salad bar
Fresh fruit / Yogurt
Caesar salad
Clam Chowder
Peas
Cincinnati chili
Chicken strips
Salad bar / Fresh fruit

Pizza (v)
Roasted red pepper & Gouda soup (v)

Honey Cheerio Bars
TuesdayFresh fruit / waffles
Apple Dumplings
Cream of Rice cereal
Egg & Sausage bake
Salad bar / Fresh fruit
Coleslaw
Santa Fe black bean soup (v)
Baked potatoes (v)
Cheesy chicken casserole

Assorted relishes
Fresh fruit
Yogurt
Blueberry Coffee Cake
Scrambled eggs (v)
Smoked sausage
Tater tots
Waffles (v)

Mixed fruit salad
WednesdayFresh fruit / waffles

Banana bread
Grits
Poached eggs
Bacon
Salad bar / Fresh fruit
Strawberry Pear Gelatin
Tomato Salad
Pork Rib Patties
Turkey Salad
Egg Salad
Potato Chips

Soup


Served: 11:30 - 12:45 p.m.
Salad bar / Fresh fruit
Potato Salad
Coleslaw
Green beans

Hamburgers (v)
French fries

Milk shakes
ThursdayREADING DAY
Fresh fruit
Waffles

Yogurt

Salad bar / Caesar salad
Fresh fruit
Crunchy cabbage salad
Corn
Chicken peanut soup
Wraps (v)
Ham sandwiches (v)

Salad bar
Fresh fruit
Mixed vegetables
Cauliflower
Baked chicken
Mashed potatoes / gravy
Fresh made bread
Tomato Florentine soup (v)

Banana bars
FridayFresh fruit / Waffles
Fried eggs
French toast sticks
Sliced Ham
Fried shredded potatoes
Salad bar/ Fresh fruit
Yogurt
Brussel Sprouts
Wisconsin cheese soup (v)
French dip sandwiches
Fettuccine / Alfredo sauce (v)

Waffles (v)
FEAST OF CAROLS
Seven layer salad
Gelatin salad
Green beans w/almonds
Creamed style corn
Savory rice pilaf (v)
Chicken Cordon Bleu
Ice cream
SERVED: 6:30 - 7:00 p.m.
SaturdayBRUNCH (11:30 - 12:00)
Fresh fruit
Scrambled eggs
Biscuits
Cream dried beef gravy
Sausage links
(served 5:15 - 6:00 p.m.)
Assorted relishes
Mixed vegetables
Ham & Turkey sandwiches (v)
Potato chips

Cookies
SundayCold cereal(served 12:00 - 12:45 p.m.)
Salad bar / Fresh fruit
Peas
Cauliflower / cheese sauce
Mashed potatoes / Gravy
Roast pork
Shrimp
Dinner rolls
Pie
Salad bar
Chicken salad sandwich
Vegetarian soup (v)
Cook's choice


Toppings for ice cream
Served: 5:15 - 6:00 p.m.